We are synonymous for the delectable spit roast carveries we serve accompanied by visually appealing and freshly prepared side dishes.
Without exception, through the addition of our own unique flavour enhancing marinades, our meat is always roasted to mouth watering perfection.

The introduction of our On the Coals (braai) menus has also proved to be very popular with our clients. As with our spit roast carveries, only the best quality cuts of meat are used and marinated before being braaied. Traditional side dishes compliment the meats being served.

Self Catering

We supply, shaft and marinade the meat. Chef on hand to cook and carve.
You do the rest!


Click on any of our Traditional Menu Items below